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August 20, 2018
It can often be hard to create a healthy and delicious meal, but this recipe does exactly that!
Giving a unique twist to the traditional tabbouleh recipe, with added Hemp Seeds and Hemp Oil!
Hemp Tabbouleh Recipe
1 1/4 cup Australian Primary Hemp Seeds 1/3 cup pomegranate1 1/2 cups cherry tomatoes, quartered1 cucumber, chopped into small bits 1 cup fresh mint, chopped1 cup fresh parsley, chopped 1 clove garlic, minced1 lemon, juiced2 Tablespoons of Hemp Oil1 teaspoon sea salt ground pepper, to taste
1. Add all ingredients in a large bowl and toss to combine. 2. Taste and add additional lemon juice, olive oil and pepper, if needed.3. Serve immediately or chill in the fridge until ready to serve.
September 05, 2019
August 06, 2019