January 18, 2021
The new decade brought with it a change of pace and a shift in priorities. And now, it’s even started to shape our global food trends for 2021.In 2020 we swapped buying bread for baking. Eating on the go to sharing food with family. Meat for plant-based alternatives. Processed food for raw ingredients. Food became more than just sustenance – it was a source of comfort, connection and holistic wellbeing. And there’s no sign of that changing anytime soon: A recent report released by ADM shares the expected shift toward cleaner, greener and more responsible food choices in 2021. And while there’s little to celebrate in the grip of a pandemic – these four new trends offer a shimmer of hope in the New Year.
The recent report also highlights the push toward honest product labels, nutrient-dense pet food, responsible livestock feeding and less plastic waste. It’s a positive sign for what’s to come in 2021.So, did these food trends resonate with you? If you’re looking for a nourishing and sustainable food source in 2021 – Hemp food is rich in protein, Omega fatty acids, fibre, antioxidants, vitamin E and many health-giving minerals. What’s more, the plant is just as good for the planet as it is for you. It’s fast-growing, captures more CO2 than trees and requires minimal chemicals to grow. It’s a delicious boost for our mental and physical wellbeing. And isn’t that what we all need in 2021? Samantha is an ethical copywriter from the Mornington Peninsula. She’s an Environmental Science grad, outdoor enthusiast and the founder of Copy Circle.
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